VIÑA SAN PEDRO | Sideral | 2019
cabernet sauvignon | syrah | carmenère | petit verdot | cabernet franc

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Today we are are going to review a very intriguing wine blend from Cachapoal Valley, which is one of Chile‘s most promising wine regions – Sideral 2019 by Viña San Pedro. Viña San Pedro was founded in the Curicó Valley in 1865 by the Correa brothers – a pioneering family who were among the first to experiment with Bordeaux grape varieties in the region. This wine is the product of a collaboration between Viña San Pedro and Chateau Dassault – a respected Grand Cru Classe estate from Bordeaux. The wine is a blend of five grape varieties: cabernet sauvignon (64%), syrah (23%), carmenère (6%), petit verdot (6%) and cabernet franc (1%), where cabernet sauvignon forms the wine’s main body and structure, syrah is all about spice and black fruit flavors, carmenère builds a more refined mid-palate, petit verdot add some floral notes and enhances the wine’s color depth, whereas cabernet franc offers a leaner and a more dynamic finish. The grapes for this wine are sourced from the estate’s high altitude vineyards, planted on alluvial and volcanic soils in the Valle de Cachapoal Andes region, that are rich in blue basalt rocks. In order to soften the tannins and add extra complexity to the final blend, the wine has been aged for 14 months in french oak barriques, from which 90% small, 225-liters barriques and 10% big, 2000-litres foudre. Sideral (from the latin word ‘sideralis‘, meaning ‘constellation‘), embodies the perfect harmony of each grape variety and their flawless fusion into a blend of exceptional quality. But enough with all that theory, that said and without further ado, let’s take a look at the wine tasting results.
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Take a look at the tasting notes below and our detailed assessment of the wine:

//Visual
colour: medium-deep | ruby color
clarity: hazy | ruby shades at the rim

//Olfactory
intensity: pronounced | savory-earthy
fruit character: ripe

On the first nose, this wine captivates with its vibrant and ripe fruit character, showcasing the enticing aromas of redcurrant, blackcurrant, cranberry, blackberry and hints of red plum. These luscious fruit notes intertwine gracefully with delicate nuances of iron, veal and barnyard, that create a pleasantly-savory complexity. Subtle hints of brown olive and cured meat add a layer of rustic charm. In the background, a delightful interplay of flavors unfolds, with nuances of cloves, anise and red pepper mingling harmoniously with subtle undertones of paprika, rooibos tea, sun-dried oakwood and tobacco.

//Palate
sweetness: dry | acidity: high | alcohol: medium+ | tannin: medium+ | balance: good
finish: long | aftertaste: crisp

On the palate, this ample and plump wine presents a captivating interplay of flavors that delights the senses. Its bright acidity enlivens the palate, while the fine-grained and silky tannins provide a luxurious texture. Just a touch of well-integrated alcoholic warmth adds depth and complexity. The ripe fruit character, mixed with nuanced savory flavours, takes center stage, accompanied by subtle hints of earthiness. With its voluptuous body, harmonious balance and crisp aftertaste, this wine offers a truly satisfying experience for discerning connoisseurs, especially those mesmerized by Chile’s delicate and dusty terroir.

//Verdict
maturity: developing | drink now or age for 2 or 3 more years
verdict: great | a must try wine

Overall, this is a plump, ample and well-structured wine that embodies the true nature of chilean rustic and delicate terroir, showcasing the authentic essence of its origin. The palate reveals a lush and voluptuous mouthfeel, with layers of complex, savory-earthy flavors, complemented by nuanced hints of earthiness. As the wine slowly unfolds the whole aromatic profile, its nuanced layers of flavors create a symphony of taste that lingers on the palate longer with each sip, inviting for further exploration and appreciation of its intricate nuances. With its round and voluptuous profile, this wine offers a truly satisfying experience for wine connoisseurs who appreciate the intricacies of chilean wine craftsmanship.

//Scoring
VIÑA SAN PEDRO | Sideral | 20198
variety: cabernet sauvignon | syrah | carmenère | petit verdot | cabernet franc
country: Chile
region: Cachapoal Valley
rating: 94.6

//Prediction
predicted rating: 91+
actual rating: 91

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This is definitely a great wine of Chile and, with a total of 94.6 points scored, this wine is right there, among the best wines we’ve rated so far. Check our complete database on the wine rating page, where you can find all the wines that we have tasted and reviewed or go to the about us page and find out more about our exquisite rating system.

Based on the wine’s plump, ample and savory-rustic character, we recommend pairing it with a slow-cooked lamb shoulder with rosemary and garlic, served with a side of roasted root vegetables. The wine’s voluptuous mouthfeel and complex flavor profile will beautifully complement the tender and savory lamb flavours, while the wine’s red fruits notes and earthy undertones will harmonize with those rosemary and garlic flavours in the dish. The wine’s subtle oak hints will further enhance the richness of the dish, while its crisp aftertaste and bright acidity will provide a refreshing contrast. This pairing will create a culinary experience that celebrates the wine’s delicate terroir and elevates the dining experience to a new level of gastronomic pleasure. Enjoy!

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© The WineStatistics ratings are based solely on our own knowledge of the world of wine and on our personal wine tastes, which may, or may not, differ from yours – the reader. Just remember that there are no absolutes of right and wrong in wine appreciation.